6 Ingredient Stuffed Flank Steak Rolls (Pinwheels)

6 Ingredient Stuffed Flank Steak Rolls (Pinwheels)


Ingredients:
1 tbsp butter or vegetable oil
2 cups spinach torn
pepper for taste
1.5 lb flank steak
2 tsp dried parsley use fresh if you like
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Preheat oven to 375 degrees Fahrenheit. Cover the steak with plastic wrap or wax paper and pound it thin but not too thin or you may make holes.
  • And then, Butterfly the steak and season both sides with the parsley, salt and pepper. FYI, Martha Stewart has a great post on how to butterfly meat. Trust me, it's super easy to do!
  • And then, visit for full instruction : https://whiskitrealgud.com/quick-cheesy-crusted-spinach-and-mushroom-steak-rolls/



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