Asparagus, Pancetta And Puff Pastry Bundles

Asparagus, Pancetta And Puff Pastry Bundles


Ingredients:
1 tablespoon olive oil
8 slices (2 oz, 56 grams) pancetta (see Note)
1/4 cup (30 grams) parmesan cheese, grated
1 sheet puff pastry, thawed if frozen
1 small bunch (about 1/2 lb, 225 grams) asparagus, woody ends removed
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Instructions:
  • First step is Preheat oven to 425 degrees F. Line a sheet pan with parchment paper.
  • And then, Out a lightly floured surface, roll the puff pastry out to a large rectangle about about twice its size. Square off edges and cut into 8 squares or rectangles.
  • And then, visit for full instruction : https://www.completelydelicious.com/asparagus-pancetta-puff-pastry-bundles/



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