Breakfast Casserole

Breakfast Casserole


Ingredients:
6 tablespoons unsalted butter melted
1 green bell pepper diced
1/2 yellow onion minced
4 cups frozen shredded potatoes
1 pound bacon diced
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Instructions:
  • First step is Preheat the oven to 375 degrees and add the bacon, onion and bell pepper to a large skillet on medium high heat until cooked just shy of being done.
  • And then, Drain the fat and add the mixture to a large bowl with the hash browns, butter, eggs, cheddar cheese and cottage cheese, mixing the ingredients well.
  • And then, visit for full instruction : https://dinnerthendessert.com/breakfast-casserole/



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