Bundt Cake Breakfast

Bundt Cake Breakfast


Ingredients:
1 cup diced Ham
2 c tater tots…still frozen
1 dozen whisked eggs
1 can (8) Pilsbury Grands biscuits..diced up (raw)
2 c. Cheese…your choice…I used Cheddar
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is All mixed together. Put in greased bundt pan. Bake on 400 degrees for 45 mins. When done flip onto platter and cut and serve
  • And then, etc
  • And then, visit for full instruction : http://www.kittytabby.com/bundt-cake-breakfast/



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