Butter Pecan Cookies

Butter Pecan Cookies


Ingredients:
1 cup (2 sticks) unsalted butter, room temperature
1 teaspoon baking soda
1 teaspoon cornstarch
1/2 teaspoon salt
2 1/2 cups all-purpose flour
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Instructions:
  • First step is Place pecans in a pan or skillet over medium heat and toast on the stove, stirring occasionally, for 5-10 minutes, or until fragrant, but not burned.
  • And then, In a medium bowl, whisk together flour, cornstarch, baking soda and salt.
  • And then, visit for full instruction : https://12tomatoes.com/butter-pecan-cookies/



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