Gluten Free, Dairy Free Blueberry Muffins

Gluten Free, Dairy Free Blueberry Muffins


Ingredients:
1/2 cup sugar+1 tablespoon, divided
1/2 teaspoon baking soda
3/4 teaspoon sea salt
1 teaspoon baking powder
2 1/4 cups old fashioned rolled oats
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Pre-heat the oven to 350 and oil a muffin pan.
  • And then, Blend oats in a high power blender until you have a fine flour, about 30 seconds. Measure 2 cups into a large bowl.
  • And then, visit for full instruction : https://www.comesitatthetable.com/gluten-free-blueberry-muffin/



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