How To Cook Filet Mignon

How To Cook Filet Mignon


Ingredients:
4 tbsp. butter
Kosher salt
4 (6-oz.) filet mignon
Freshly ground black pepper
2 tbsp. extra-virgin olive oil
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Instructions:
  • First step is Preheat oven to 400°. In a large skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Cook until very seared, about 5 minutes, then flip and add butter and rosemary. Baste with butter and cook another 5 minutes.
  • And then, Transfer skillet to oven and cook until cooked to your liking, about 10 minutes for medium.
  • And then, visit for full instruction : https://www.delish.com/cooking/recipe-ideas/a23515113/how-to-cook-filet-mignon/



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