Celebrate Bacon Day With Boozy Bacon Jam You Can Diy

Celebrate Bacon Day With Boozy Bacon Jam You Can Diy


Ingredients:
½ teaspoon smoked paprika
3 cloves garlic
3 yellow onions
1 ½ teaspoons freshly ground black pepper
3/4 pound good quality bacon
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Chop the bacon into small pieces.
  • And then, Heat a large skillet over a medium heat and add the bacon. Fry until the bacon is crispy (if your bacon doesn’t contain much fat, you may need to add 1-2 tablespoons vegetable oil). Remove the bacon from the pan. Discard most of the bacon fat, leaving one tablespoon in the pan.
  • And then, visit for full instruction : https://www.brit.co/how-to-make-boozy-bacon-jam/



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