Chicken Casserole With Campbell's Canned Soup

Chicken Casserole With Campbell's Canned Soup


Ingredients:
One 8-ounce container sour cream
One 10¾-ounce can cream of mushroom soup
1 package egg noodles
One 10¾-ounce can cream of chicken soup
4 boneless, skinless chicken breasts
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is Preheat the oven to 350°.
  • And then, In a medium saucepan, cover the chicken breasts with cold, salted water by 1 inch and bring to a low boil over medium-high heat. Simmer the chicken breasts until cooked through, 8 to 10 minutes. Remove the chicken out of the liquid and set aside to cool. Once the chicken is cool enough to handle, shred into small pieces.
  • And then, visit for full instruction : https://www.tastingtable.com/cook/recipes/chicken-casserole-recipe-campbells-cream-of-mushroom-soup/



  • Rated 4/5 based on 31 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel