Classic Southern Gravy

Classic Southern Gravy


Ingredients:
Salt and cracked black pepper to taste
1/4 cup all purpose flour
2 cups whole milk,, chicken stock, turkey stock, or beef stock
1/4 cup fat, bacon fat is preferred -- no it's essential -- if you are making cream gravy
etc
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Instructions:
  • First step is Add the fat to a heavy skillet, melting it if it's solid.
  • And then, Whisk in the flour until no lumps remain.
  • And then, visit for full instruction : https://www.tasteslovely.com/best-stir-fry-sauce/



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