Garlic Butter Sauteed Zucchini

Garlic Butter Sauteed Zucchini


Ingredients:
1 scallion, thinly sliced
1 tablespoon minced garlic (3 cloves)
1 tablespoon butter
Salt and fresh ground black pepper
1 1/4 pounds chopped zucchini (2 medium)
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:
  • First step is It’s up to you as to how you cut the zucchini. You can slice the zucchini into rounds, cut into half moons or chop into bitesize pieces.
  • And then, Melt the butter in a wide skillet over medium-high heat. Add the zucchini and garlic and cook, stirring occasionally until the zucchini is browned in places and tender, 3 to 5 minutes.
  • And then, visit for full instruction : https://www.inspiredtaste.net/38045/sauteed-zucchini-recipe/



  • Rated 4/5 based on 63 Reviews

    Iklan Atas Artikel

    Iklan Tengah Artikel 1

    Iklan Tengah Artikel 2

    Iklan Bawah Artikel