Gluten-Free Cinnamon Sugar Donuts

Gluten-Free Cinnamon Sugar Donuts


Ingredients:
1/2 teaspoon salt
1 teaspoon gluten-free baking powder
1/3 cup brown sugar, packed
1 teaspoon cinnamon
1 cup gluten-free flour blend
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Instructions:
  • First step is For the donuts: Preheat oven to 425°F. Grease one six-serving donut pan; set aside.
  • And then, In a large mixing bowl, mix the flour, brown sugar, baking powder, cinnamon, and salt.
  • And then, visit for full instruction : https://www.glutenfreepalate.com/gluten-free-cinnamon-sugar-donuts/



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