Lemon Garlic Butter Shrimp With Asparagus

Lemon Garlic Butter Shrimp With Asparagus


Ingredients:
1/4 tsp onion powder
1 tbsp minced garlic
2 tbsp butter
1 tsp italian seasoning
1.5 lbs medium raw shrimp (peeled and deveined, tail-on or tail-off)
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Instructions:
  • First step is Place a large non-stick skillet with butter over medium heat. Once melted, add the shrimp. Season with salt and pepper (to taste). Allow to cook 1-2 minutes on one side.
  • And then, Add the minced garlic, italian seasoning, onion powder and smoked paprika. Stir to combine and flipping the shrimp to cook on the opposite side.
  • And then, visit for full instruction : https://www.withpeanutbutterontop.com/lemon-garlic-butter-shrimp-with-asparagus/



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