Loaded Deviled Eggs

Loaded Deviled Eggs


Ingredients:
4 strips bacon cooked and crumbled
2 teaspoons Dijon mustard
1/2 cup sour cream
1/2 cup sharp cheddar cheese shredded
12 eggs large
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Instructions:
  • First step is Make hard-boiled eggs: Fill a large pot with water and bring to a boil. Carefully place eggs in the hot water. Place the lid on the pot, reduce heat to low, and cook the eggs on a bare simmer for 12 minutes.
  • And then, Remove the eggs to an ice bath and chill for 10-15 minutes. Carefully peel the eggs.
  • And then, visit for full instruction : https://joyfilledeats.com/keto-deviled-eggs/



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