Loaded Mashed Potato Cakes

Loaded Mashed Potato Cakes


Ingredients:
2 cloves garlic, minced
1/2 cup diced sweet onion
2 tablespoons butter
1/2 cup diced celery
5 slices bacon, diced small
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Instructions:
  • First step is Cook bacon in a medium skillet over medium-high heat until crispy, stirring occasionally 5-7 minutes. Drain off grease and transfer to a large bowl (reserving some for garnish.)
  • And then, In the same skillet, melt the butter. Add the onion, celery, and garlic; saute until vegetables are tender, about 5 minutes. Transfer to the bowl with the bacon.
  • And then, visit for full instruction : https://bellyfull.net/2018/12/29/loaded-mashed-potato-cakes/



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