One Pot Spicy Pasta

One Pot Spicy Pasta

1 Jalapeno, diced and deseeded
1 Large Chicken Breast, diced
1 Onion, cut into slivers
1 Cup Mixed Bell Peppers, cut into slivers
2 Tablespoons Olive Oil

  • First step is In a large stock pot with a lid, heat olive oil on medium-high heat. Add the onion, bell pepper, chicken breast, jalapeno and garlic. Cook on medium high heat for 5-7 minutes or until the chicken has started to brown and the onions are translucent. Add in remaining ingredients except the shrimp and tomato paste. Bring ingredients to a boil and reduce to a simmer uncovered for 10 minutes. Stir in the shrimp and tomato paste. Cover and cook on medium heat for 3-5 minutes or until the shrimp have cooked throughout and the sauce has thickened. Garnish with green onions. Serve immediately.
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