Prosciutto Fig and Arugula Pizza Recipe

Prosciutto Fig and Arugula Pizza Recipe


Ingredients:
1–2 cups fresh arugula (or to taste)
sliced prosciutto, as desired
4–5 heaping spoonfuls fig spread (jam)
6–7 1/4 inch slices fresh mozzarella (8 ounce mozzarella ball)
18–20 ounces pizza dough
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Instructions:
  • First step is Preheat the oven to 500° F and place the pizza stone in the oven and let preheat for one hour.
  • And then, Meanwhile, roll out the dough into a 12 inch crust.
  • And then, visit for full instruction : https://kitchenswagger.com/prosciutto-fig-and-arugula-pizza-recipe/



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