Sweet Potato Casserole

Sweet Potato Casserole


Ingredients:
2 large eggs
1/2 cup (113g) unsalted butter, melted
1/2 cup (110g) packed light-brown sugar
1/2 cup milk (anything but skim)
4 lbs sweet potatoes*
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Instructions:
  • First step is Preheat oven to 400 degrees. Line a rimmed baking sheet with foil.
  • And then, Pierce each of the sweet potatoes twice on two side. Place on baking sheet and bake until cooked through and soft, about 60 - 75 minutes. Reduce oven temperature to 350 degrees.
  • And then, visit for full instruction : https://www.cookingclassy.com/sweet-potato-casserole/



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